Wednesday, April 3, 2013

Bell pepper & onion salad

I have been on a mission to spice & change up veggies. The new diet at work right now is the ideal protein. I've never tried it & probably won't. Plus I haven't seen where it is certified gluten free. However, the dressing everyone is using are. Walden Farms has right on the label. I use the balsamic vinaigrette as the dressing in the pepper salad.

Bell pepper salad
4 bell peppers varied in color, diced
1 red onion diced
1 hot pepper diced (can be omitted)
1/3 cup or more of balsamic vinaigrette
Salt & pepper to taste
Mix all ingredients. Can be served right away or put in the fridge for later.



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